In a large glass bowl mix oats, nuts, dried fruit, brown sugar, salt and cinnamon. In a one cup measuring cup, pour honey or agave and vegetable oil together so that they are mixed, then pour measuring cup contents into rolled oats mixture.
Spread mixture out on a backing sheet lined with parchment paper, bake for 20-25 minutes and allow to cool (during the cooling process the crispy granola will clump and hardened).
Recipe by Pepper Design Blog at https://www.pepperdesignblog.com/2015/03/05/easy-homemade-granola-recipe/